Appetizers/ Starters/ Vegetables/ Vegan

Green Peas Soup

Hello my lovelies!

We are deep into Fall season, time to make soups on a regular basis. Get used to it… Winter is coming too… You’ll need soup! So today, let’s have a green peas soup!

Smooth and delicate taste, that’s all we need!!

You can cook it for dinner with a nice omelet on the side, or as a starter with a garnished puff pastry as I suggest it here on my photo, or as a warm jar for your aperitif.

The sweet and soft taste of the green peas will be a strong advantage to turn the “soup? again! pfff !” into “humm ! this is so good!”. You can add grilled croutons, a nice savory chantilly with balsamic vinegar for a more delicate dish.

To put it in a nutshell, this is a true good and healthy idea! Available with or without Thermomix … Outstanding, right? 😉

Come on! The recipe, Chef!

Green Peas Soup

1 Star2 Stars3 Stars4 Stars5 Stars ( Vote !)
Loading...
Serves: 4-5 Difficulty: Easy Price: $
Cooking Time: 30 min

Ingredients

  • 500 g frozen green peas
  • 1 onion
  • 1 clove garlic
  • 2 tablespoons of olive oil
  • 1 dehydrated chicken or vegetable broth
  • 10 cl cream
  • Salt
  • Pepper
  • Ground ginger

Instructions

1

If you have a Thermomix, go to bullet point 8. If not, peel the onion and garlic.

2

Pour the olive oil in a sauce pan, add the onion and garlic and cook for 2 minutes.

3

Add the peas, 30 cl of water and boil. When it starts boiling, add the dehydrated broth.

4

Reduce the heat, cover and cook for 20 minutes.

5

At the end of the cooking, mix with a hand blender.

6

Add cream and water to adjust the constistency.

7

Go to bullet point 13.

8

Peel the onion and garlic, put them into your Thermomix bowl and mix 5 seconds speed 5.

9

Add the olive oil and set 4 minutes, 80 degrees, speed 2.

10

Add the peas, the broth and 30 cl of water. Set 20 minutes, 100 degrees, speed 2.

11

Mix 1 minute speed 10, add the cream and mix 10 seconds speed 4.

12

If you wish, add water to adjust the constistency.

13

Pour your soup through a skimmer to have a smooth texture.

14

Season with salt, pepper and ground ginger.

15

Serve.

Notes

You can add prosuitto, grilled bacon or breadsticks.

You Might Also Like

No Comments

Leave a Reply

Si vous aimez, n'hésitez pas à liker sur Facebook