Hello my friends!
Are you ready for some deliciousness? Easy to make? Quick to make? And cheap too…
Yes, I’m talking about my crustless chorizo quiches! You are going to love them!
Let’s see the recipe, Chef!
Crustless Chorizo Quiches
- 125 g Greek yogurt
- 100 g cream
- 40 g flour (or corn starch)
- 2 medium sized eggs
- 50 g grated cheese
- Ground nutmeg
- 80 g chorizo cut in small cubes
- 25 thin slices of chorizo
Preheat your oven at 200 C / 390 F degrees.
Combine the yogurt, cream and flour together.
Add the eggs. Mix well.
Add the grated cheese, season with salt, pepper and nutmeg.
Add the chorizo cubes and combine.
Place 5 chorizo slices as roses on each quiche.
Pour the batter in your molds.
Cook 20 minutes.