Hey there, pastry friends! So, as you already know, whipped ganache is one of my favorite preparations. Easy to make and so delicious! And all that with no added…
Hello friends! Easter is just a few days away, and I had to share a dessert that you’ll love to enjoy with your loved ones. So here is my…
Coucou food lovers ! The holiday season is just around the corner, and I’m sure you’ll soon start thinking about your menus. But don’t worry—this recipe will also satisfy…
Hello my lovelies!! I’m still following my new rule: avoid buying industrial cakes and snacks for my children. So I keep trying new recipes. Today I will share a…
Hello my lovelies! I will introduce today a new basic French pastry recipe: the almond and chocolate shortcrust pastry. Something that will change from the usual pastries you use…
Hello, hello friends! A delicious new treat is on your favorite blog today!! 😉 Get ready to indulge at snack time with a recipe that comes straight from across…
Hello food lovers! Today, I’m sharing a recipe that you can make all year round for delicious snacks. Plus, if needed, it’s a great way to use up your…
Hi friends, Here is a new creation for the Christmas holidays that I highly recommend… If you’re looking for something other than Yule logs, this is exactly what you…
Hey food lovers, I hope you’re ready to indulge because this one is going to be epic, truly epic!! And I’m not just talking about the calories, but the…
Ciao Ciao! Today, I’m bringing you a little piece of Italy. Now, you might be wondering what I mean—Is banana bread Italian? Not all of them, but this one…