Hello food lovers!! It’s galette season—could I have possibly skipped it? Not really… And yet, initially, I wasn’t a huge fan of frangipane galette des rois. That was until…
Hello my sweet friends!! Today I will share a basic pastry recipe, Casserole&Chocolat(e) style. In the curd family I already introduced the lemon curd, then my creamy chocolate, now it’s…
Coucou food lovers ! The holiday season is just around the corner, and I’m sure you’ll soon start thinking about your menus. But don’t worry—this recipe will also satisfy…
Hello my lovelies! I will introduce today a new basic French pastry recipe: the almond and chocolate shortcrust pastry. Something that will change from the usual pastries you use…
Hey friends, Today, I’m sharing a recipe that I consider one of the essential basics. It’s olive oil shortcrust pastry.…
Hello friends! Autumn means mushrooms! And today, I have a recipe you’ll absolutely love… Here is my crispy mushroom tart!…
Hello, hello! I’m back!! After a week of heatwave in France, then a November week in June, it seems that sunny days are back ! Alleluiah ! To celebrate…
Hello my friends! I love this time of year!! When my grocery bag gets red… Strawberries!! Yes it’s spring time!! And what is better than a fraisier with diplomate…
Hello, food lovers! Today, we’re treating ourselves to something simple yet delicious with an ultra-easy and quick recipe, perfect for sunny days. You’ll love it, I’m sure! Here’s my…
There are trends I don’t want to follow… And there are those which I can’t resist! The Number cakes madness is of one the latter! It is true that…