Hello sweet tooth lovers!! Today I’m bringing you a recipe that’s often feared, but will definitely make you happy! Here comes the inverted puff pastry (or inverse puff pastry).…
Hello foodies! I hope you’re in baking mode today because I have a recipe that you’re going to love—I’m sure of it!! So here it is: my multi-fruit tart.…
Hi friends, It’s apéro time again!! One of my favorite moments to share with others! You already know that… And I’m back with a super easy and truly delicious…
Hello friends! Let me describe a situation and you tell me if it sounds familiar… End of a weekday. You’ve picked up your kids from school, and you still…
Chocolate is in the spotlight today on the blog. I’ve been wanting to share this recipe with you for a long time — one I learned at the Alain…
Hello foodies! So today’s recipe won’t be the dish of the year, I know… But it might add a fun touch to your desserts, cakes, or even your holiday…
Hey food lovers! I’m definitely a fan of spring and all the flavors that come back to our tables… Today, I’m sharing an ultra-indulgent vegetarian recipe. Here’s my cherry…
Hello friends! Are you ready to be surprised? Ready to challenge your preconceptions? If yes, then this article is for you! When we think of cheesecake or cheese-based cake,…
Hi everyone! Today I’m sharing a new essential pastry recipe: hazelnut shortcrust pastry. Simple and delicious, it will add that special touch to your desserts!…
Hello my friends, Today, I’m bringing you a beloved classic for afternoon tea in Alsace, Germany, or Austria. A recipe that highlights apples… Here it is: Apple Strudel, the…