Hey friends!!
So, after the capons, the foie gras, the Yule log, the galette, and the crepes, we’re now entering donut and other fried treats season!!
Long live culinary traditions!! I love it so much!!
Today, we’re going to be indulgent but still reasonable with my oven baked donuts.
Find the full recipe on my new english website here : Oven baked Donuts
No Comments