Hello my friends!
Halloween is just around the corner, time for me to suggest a new recipe for this occasion!
And today, I feel like making mummy rice krispie treats…
Let’s see the recipe, Chef!
Mummy Rice Krispie Treats
( Vote !)
Loading...Ingredients
- Main preparation
- 1,5 cups puffed rice (50 g)
- 1/6 cup avocado or coconut oil (40 ml)
- 1/8 cup maple syrup (30 ml)
- 60 g white chocolate
- 1 pinch flower salt
- Decoration
- 65 g white chocolate
- 16 sugar eyes
Instructions
Main preparation
Melt gently the white chocolate with a double boiler.
Combine the oil and maple syrup in your bowl.
Add the melted chocolate, combine well. Add the flower salt.
Pour the puffed rice, combine.
Pour in a 18 cm square mold covered with parchment paper and set aside in your fridge for at least 30 to 45 minutes.
Decoration
Cut the square in 8 pieces.
Melt gently the white chocolate with a double boiler.
Cover the pieces partially with white chocolate, place the sugar eyes and set aside 15 minutes in your fridge.
Pour the remaining chocolate in a piping bag with a very thin nozzle. Make lines on each pieces over the top and bottom to make them look like mummies.
Set aside in your fridge until serving.
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