World Food/ Starters/ Gastronomi/ Meat & Fish

Sea Bream, Lime and Passion Fruit Carpaccio

Heat is coming, temperature is rising seriously and there’s no way we want to start the oven or the stove !

My sea bream, lime and passion fruit carpaccio is the perfect idea !

Let’s see the recipe, Chef!

Sea Bream, Lime and Passion Fruit Carpaccio

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entrée Méditerranéen
Serves: 6 Difficulty: Easy Price: $$
Prep Time: 10 min

Ingredients

  • 2 sea bream fillets
  • 1 passion fruit
  • 1/2 lime
  • 5-6 chive stalks
  • 2 tbsp olive oil
  • 1/4 tsp red mild pepper
  • Salt
  • Pepper

Instructions

1

Wash the sea bream fillets.

2

Slice them very thin and place them on a plate.

3

Remove the passion fruit pulp and drain it to get the juice.

4

Add the lime juice, olive oil and mix.

5

Pour on your sea bream slices, add salt, pepper, chopped chive and red mild pepper.

6

Set aside in your fridge for at least 40 min before eating.

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6 Comments

  • Reply
    LadyMilonguera
    Friday June 17th, 2022 at 06:19 PM

    Une bien belle idée ce carpaccio

    • Reply
      Emma
      Saturday June 18th, 2022 at 06:44 PM

      merci beaucoup ! pas du tout envie d’allumer la plaque ou le four ! 😉

  • Reply
    Lydie-anne
    Tuesday June 21st, 2022 at 08:19 AM

    Bonjour, merci pour votre recette. Je compte la faire jeudi pour le dîner en plat príncipe léger. Quel accompagnement recommanderiez vous ?

    • Reply
      Emma
      Tuesday June 21st, 2022 at 10:46 AM

      Bonjour ! Avec du riz ou des pommes de terre vapeur c’est très sympa 😉

  • Reply
    Sophie
    Saturday July 9th, 2022 at 12:28 PM

    J’ai osé le carpaccio de dorade et …approuvé à l’unanimité, de 57 à 14 ans. Tout le monde en a redemandé !

    • Reply
      Emma
      Saturday July 9th, 2022 at 12:44 PM

      oh c’est génial ! merci Sophie !

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