Chocolate/ Celebration/ Sweet Snacks

Princess Cake

TikTok is getting crazy with this Princess cake!! I had to try it!

So fun to make with the kids!! You have to make it…

Let’s see the recipe, Chef!

Princess Cake

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Serves: 8 Difficulty: Easy Price: $
Prep Time: 20 min Cooking Time: 1 hour

Ingredients

  • 85 g Greek (or plain) yoghurt
  • 75 g sunflower oil
  • 2 eggs
  • 180 g sugar
  • 190 g flour
  • 8 g baking powder
  • 180 g chocolate
  • 40 g sugar vermicelli

Instructions

1

Preheat your oven at 160 C / 320 F degrees.

2

Mix the yoghurt with the oil, eggs and sugar.

3

Add the flour and baking powder.

4

Pour the batter into your buttered and floured mold.

5

Bake for 1 hour (check cooking with a knife).

6

Unmold immediately on a grid, with your cake upside down.

7

Melt the chocolate with a double boiler. The chocolate should be a bit thick when you pour it.

8

When the cake is at room temperature, add the princess on top.

9

Place a pastry ring on the cake, place a plate under the grid.

10

Pour the chocolate in the ring, spread sugar vermicelli.

11

Remove the pastry ring at once and let the magic do its trick!

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