Smoked Salmon Dip

Hello my lovelies!

If you’re looking for a super easy dip to serve with your appetizers or for special occasions such as Christmas, please don’t stop reading…

May I introduce my samoked salmon dip…

Let’s see the recipe, Chef!

Print Recipe

Smoked Salmon Dip

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apéro – française

Serves: 8 Difficulty: Easy Price: $$

Prep Time: 5 min

Ingredients

• 125 g cream cheese
• 50 g smoked salmon
• 1/4 tsp paprika
• 1/4 tsp ground ginger
• Pepper
• 2 tbsp lemon juice
• 3 dill stalks
• 2 tsp trout eggs

Instructions

1

Place the cream cheese, smoked salmon cut in cubes, paprika, ground ginger and pepper in a bowl. Combine.

2

Add the lemon juice and 2 chopped dill stalks. Combine.

3

Place the egg trouts on top and the remaining dill.

4

Serve!