Appetizers/ Celebration/ Meat & Fish

Smoked Salmon Dip

Hello my lovelies!

If you’re looking for a super easy dip to serve with your appetizers or for special occasions such as Christmas, please don’t stop reading…

May I introduce my samoked salmon dip…

Let’s see the recipe, Chef!

Smoked Salmon Dip

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apéro française
Serves: 8 Difficulty: Easy Price: $$
Prep Time: 5 min

Ingredients

  • 125 g cream cheese
  • 50 g smoked salmon
  • 1/4 tsp paprika
  • 1/4 tsp ground ginger
  • Pepper
  • 2 tbsp lemon juice
  • 3 dill stalks
  • 2 tsp trout eggs

Instructions

1

Place the cream cheese, smoked salmon cut in cubes, paprika, ground ginger and pepper in a bowl. Combine.

2

Add the lemon juice and 2 chopped dill stalks. Combine.

3

Place the egg trouts on top and the remaining dill.

4

Serve!

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