World Food/ Meat & Fish

Beef Meatballs

Did anyone ask for a yummy and easy dish to make? How do beef meatballs sound to you?

Yummylicious or what?? Here is my beef meatballs recipe with tomato sauce! Enjoy!!

The recipe, Chef !

Beef Meatballs

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Serves: 5 Difficulty: Easy Price: $
Prep Time: 20 min Cooking Time: 1 hour

Ingredients

  • 600 g ground beef
  • 1 egg
  • 1/2 cup bread crumbs
  • 50 g milk
  • 1/2 onion
  • 1 garlic clove
  • 300 g tomato pulp
  • 1 tablespoon mapple syrup (or honey)
  • Thyme
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon paprika
  • Salt
  • Pepper
  • 2 tablespoons olive oil

Instructions

1

Place the bread crumbs with the milk in a large bowl, leave 2-3 minutes.

2

Mix with a fork.

3

Add the egg and minced onion. Mix.

4

Add the meat, spices, salt and pepper.

5

Mix until homogeneous.

6

Shape 25 meatballs with your hands.

7

Heat the tomato pulp in a casserole. Add the grated garlic, mapple syrup, thyme and a large glass of water. Add salt and pepper.

8

Heat the oil in your frying pan.

9

Once the oil is hot, stir fry the meatballs on each side until golden.

10

Pour the tomato sauce on top, cover with lid and cook at low heat for 45 minutes.

11

Adjust seasoning before serving.

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4 Comments

  • Reply
    LadyMilonguera
    Thursday March 4th, 2021 at 06:29 AM

    Tu me donnes faim avec ces boulettes de viande !

    • Reply
      Emma
      Thursday March 4th, 2021 at 12:22 PM

      C’est le but !! 😉

  • Reply
    Eric
    Monday March 8th, 2021 at 09:30 PM

    Bravo, ma chère cousine. Ça rappelle les Fleischkiechle de notre enfance…

    • Reply
      Emma
      Monday March 8th, 2021 at 10:25 PM

      Merci Eric !!! C’est super sympa !! J’ai également la recette des Fleischkiechele … très bonne aussi 😉

    Leave a Reply to LadyMilonguera Cancel Reply